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Please enjoy!

Our goal is for you to enjoy our food as much as we enjoy making it for you.

Our chef’s pride themselves on delivering, fresh, quality and where we can, local produce.

Note: Gluten, sesame, nuts and dairy are all used in our kitchen, please advise if you have any allergies.

Unfortunately, during peak times we are unable to make alterations to our menu. Our team always tries to get you fed asap.

Surcharges: 10% on weekends and 20% on public holidays
Open Friday – Tuesday 8am – 2.30pm